Daffodil Restaurant Menus

Indulge your appetite with inspired European and contemporary cuisine that fuses local organic ingredients with classical culinary techniques. Our chefs create an innovative menu of petite and large servings, which reflect the meats, seafood and produce of the season, paired with incredible wines from around the world. Simple, uncomplicated, and divine, our mouthwatering menu features boldly flavored foods utilizing the freshest local ingredients and organic produce from small California farms.

Organic, Delicious, Artful. Whether it’s a salad of Arugula, Point Reyes Blue Cheese and Asian Pears matched with a tasty Sancerre or Braised Short Ribs paired with a bold Merlot, friends come together and discover a tantalizing sampling of innovative cuisine and soulful wine. Our experienced staff can suggest different wines to enhance each artfully presented dish for a unique culinary adventure! 

• Daffodil Breakfast Menu
• Daffodil Dinner Menu
• Daffodil Wine List
• Daffodil Dessert Menu  
  
  Past Special Event Menus:
• J.Lohr & Daffodil Wine Pairing Dinner