San Francisco’s Daffodil Restaurant

• San Francisco’s Unique Organic Restaurant. Daffodil Restaurant, located on the lobby level of Orchard Hotel, offers hotel guests and locals a delicious budget-friendly downtown dining experience. We proudly serve hearty meals that comfort the soul and the budget. The dinner menu reflects traditional family favorites such as Meatloaf with Glazed Carrots and Mashed Potatoes; Chicken Pot Pie, Fried Chicken and more. Prices range from $7 to $25. 

• The dessert menu changes seasonally and offers a delicious selection of treats such as Blueberry Croissant Bread Pudding with Dark Chocolate and Toasted Pecans, Meyer Lemon Whipped Cheesecake and an assortment of mouthwatering ice cream and seasonal sorbet flavors. A fine selection of Port and dessert wines is also available. 

• Daffodil is adjacent to the hotel’s lobby. The Bar is a relaxing spot to meet friends or business associates. Whimsical lighting hangs over the bar and extends into the dining room with an amazing array of inset. Fine wines by the glass or bottle, an extensive choice of whole leaf teas, and specialty cocktails are available.  Each day from 4 to 7pm, guests are encouraged to enjoy a complimentary happy hour appetizer with the purchase of a glass of wine or cocktail. 

• A round cherry table centered under pin lights is highlighted by a stunning floral display and separates the Bar from the dining room. Paintings by local San Francisco artists grace the walls while arched floor-to-ceiling windows lend views of bustling Bush Street. A glass walled, private dining room featuring beautiful displays of one-of-a-kind wines can accommodate up to 24 guests. 

• Breakfast is served from 6 to 10am weekdays and 7 to 11am on weekends and holidays. Dinner service begins at 5:30pm daily and the Bar is open from 4pm daily. Please call (415) 343-0130  for more information or make your reservations online through Opentable.